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In order to compensate the Division of Dining Services for meals provided to employees covered under this Agreement, Dining Services employees shall have deduction made from their wages as follows:

For employees working in position not at Dining Halls (one (1) meal per day):

$1.25 per day	effective July 1, 2007
$1.50 per day	effective July 1, 2008
$1.75 per day	effective July 1, 2009
$2.00 per day	effective July 1, 2010

For employees working in positions at Dining Halls (including but not limited to Chef Manager I, Chef Manager II, Food Production Manager, Dining Hall Supervisor, Asst. Manager Catering, Concessions Supervisor) (two (2) meals per day):

$2.50 per day	effective July 1, 2007
$3.00 per day	effective July 1, 2008
$3.50 per day	effective July 1, 2009
$4.00 per day	effective July 1, 2010

At the close of the fiscal year, employees shall be refunded the deductions for meals made for Dining Services employees covered under this Agreement for those full days on which an employee was absent from work on account of sickness, vacation, or other excused absence under this Agreement.